INGREDIENTS:
- 1 pack (540 gr) of grated cassava
This is how it look like
- 70 gr grated coconut ( i had left over shredded coconut so i chopped them up, grated coconut would look much better for the cake)
- 3/4 cup coconut milk, extra 1tbsp for glazing
-20gr tapioca
- 125 gr sugar
- 25 gr condensed milk
- 50 gr melt butter
- 2 large eggs,slightly beaten
- 1/4 tsp salt
- 3 drops of food yellow color
PREPARATION:
- Preheat the oven to 180 degree for 15 minutes
- Grease the 6x6" square pan
- Combine together all the ingredients, microwave for 1 minutes until the mixture gets thicken a little bit
- Pour in the pan
-Bake for around 30-45'
- Glaze the top with coconut milk and turn the oven to broil for 5'
-Ta-da!
- Let it cool on the wire rack and enjoy!
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2 comments:
troi oi, tui thich nhat khoai mi, nho qua nho qua, lam sao co khoai mi day ta???
bo cho cua ban nay ko co khoai mi ah?Minh mua khoai mi loai frozen o cho Vietnam y,ban thu tim xem =)
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